Wednesday, December 14, 2011

I love Thai food and would like to know how to cook pah-lo with pork and brown eggs. Where can I find it?

My best friend during adolescence was Thai and her dad made this dish called Pah-lo. I have come to understand that this is the Chinese five spice, but I am interested in making the dish that is served with the eggs and pork. (The eggs are stained brown from the broth.) I love this dish and cannot find the recipe anywhere!!!!

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